10 suite rooms are designed by considering every detail that may be needed just to make the guests feel the comfort of their home. 1 of these 40 sqm suite rooms resembling residences is designed to allow comfortable accommodation of disabled guests.

40 m²

1 x King Bed

145 EUR /Per Night

In the room

  • Daily housekeeping
  • Air conditioning
  • Coffee/tea maker
  • Iron/ironing board (on request)
  • Down comforter
  • Soundproofed rooms
  • Premium bedding
  • Private bathroom
  • Shower only
  • Free toiletries
  • Hair dryer

Optional extras

  • All children under 3 years old are free of charge if using a baby cot. All children under 7 years old are free of charge when using existing beds.
  • Rollaway beds are available for EUR 21.6 per day (Except Airport Rooms)
  • Free WiFi
  • LCD TV

In the hotel

  • Full breakfast daily 
  • Restaurant
  • Bar/lounge
  • Business centre
  • Meeting rooms
  • 24-hour front desk
  • Concierge services
  • Dry cleaning/laundry service
  • Laundry facilities
  • Luggage storage
  • Hotel has 81 rooms
  • Check-in time starts at 2:00 PM
  • Check-out time is noon

Languages Spoken

  • German
  • French
  • Russian
  • Turkish
  • English
  • Free on-site self-parking (Get information from the reservation department)
  • Lift
  • Safe-deposit box at front desk
  • Library

Special check-in instructions

Front desk staff will greet guests on arrival. Due to COVID-19, hotel requires that Turkish Citizen guests obtain and present an Hayat Eve Sıgar (HES) code during check-in.

Travel Information Form and suitcase disinfection form are requiredto be filled out for all guests who will enter.

No pets or service animals allowed.

Required at check-in

  • Credit card, debit card or cash deposit required for incidental charges.
  • Government-issued photo ID may be required.
  • Minimum check-in age is 18.


Disinfectant is used to clean the property; commonly touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F; guest room doors are sealed after cleaning.

Personal protective equipment, including masks and gloves, will be available to guests.

Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitiser; masks are required in public areas..

Individually wrapped food options are available for breakfast.